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News

AUTHENTIC ARTISANAL GELATO IN NICE: WHERE TO GO

18.06.26

AUTHENTIC ARTISANAL GELATO IN NICE: WHERE TO GO

What could be more refreshing than indulging in artisanal ice cream? Nice is full of master gelato makers who keep the tradition alive with local, and sometimes surprising, flavors.

 

Fenocchio: The palace of flavors

An absolute institution on Place Rossetti. Fenocchio is world-famous for its staggering menu of over 90 flavors. Dare to try typically Provençal flavors like lavender, thyme, or rosemary for a true sensory journey through the South of France.

 

Azzurro: The homemade cone

Just a few steps away, Azzurro charms foodies with the irresistible scent of its artisanal cones baked on-site. Their Piedmont hazelnut ice cream—incredibly creamy and perfectly paired with a warm, crunchy waffle cone.

 

Terre adélice: Organic excellence

Located in Old Nice, Terre adélice is the go-to spot for organic and natural ice cream lovers. They focus on bold, ultra-pure tastes with a commitment to high-quality ingredients.

 

Papilla: Product excellence

Near Place Garibaldi, Papilla is a hidden gem for purists. Here, the focus is on authentic flavor: pistachios from Sicily and carefully selected seasonal fruits.

 

Néron: Pastry elegance

For those seeking a more gastronomic approach, Néron offers incredibly refined ice creams. Crafted like high-end pastries, they are less sweet to let the natural aromas of the exceptional ingredients shine through.

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